Our buffet can be added to any sole use event that you book with us. So why not add one of our buffets to your Grand Prix?
Menu 1 – £6.60 per person
Sandwiches in plain and seeded buns, with freshly prepared fillings
Freshly baked sausage rolls
Individual pizza pies
Corned beef and onion fingers
Ham and egg quiches
Savoury pork pies
Potato snacks
Hors-d’oeuvre tray
Menu 2 – £7.50 per person
Sandwiches in plain and seeded buns, with freshly prepared fillings
Freshly baked sausage rolls
Individual pizza pies
Corned beef and onion fingers
Ham and egg quiches
Vol-au-vents with savoury fillings
Savoury pork pies
Potato snacks
Hors-d’oeuvre tray
Menu 3 – £7.95
Wholesome brown rolls with appetising fillings
White stotties with freshly prepared fillings
Savoury chicken selection
Vol-au-vents with savoury fillings
Fresh crudités and dip
Potato snacks
Hors-d’oeuvre tray
Menu 4 – £8.40 per person
Wholesome brown rolls with appetising fillings
White stotties with freshly prepared fillings
Broccoli quiche fingers
Individual tuna and pepper tarts
Vol-au-vents with savoury fillings
Chicken nuggets
Prawn bites
Freshly baked sausage rolls
Potato snacks
Hors-d’oeuvre tray
Assorted desserts – £1.50 per portion
Individual cheesecakes
Fresh cream gateaux
Carrot cake
Toffee cake
Lemon cake
Chocolate cake
Cherry cake